Kerala Porotta

Authentic Layered Flatbread from Kerala, India

Kerala Porotta is a traditional layered flatbread, handcrafted with fine wheat flour and natural ingredients, partially cooked and blast frozen to retain its signature softness, flaky layers and delicious taste.

A perfect choice for quick, delicious and wholesome meals.

Kerala Porotta - TIVICAM Enterprises
Authentic Kerala Porotta
Multi Layered & Flaky
Soft & Delicious
Ready in Minutes
Partially Cooked
No Added Preservatives
Request Quotation Download Spec Sheet Whatsapp Enquiry
01 Key Features
Authentic Kerala Taste
Multi Layered & Flaky
Soft & Delicious
Easy & Quick to Prepare
No Added Preservatives
Hygienically Processed
Individually Quick Frozen
Long Shelf Life
Trans Fat Free
02 Product Specifications
Feature Specification
Product NameKerala Porotta
Product TypeReady-to-Cook (RTC)
IngredientsWheat flour (maida), water, edible vegetable oil, salt, sugar (optional)
AllergensContains wheat (gluten)
PreservativesNil (recommended)
Diameter170 – 190 mm
Thickness4 – 6 mm
Weight per Piece70 g, 80 g or 90 g
Moisture28 – 35%
AppearanceRound, multilayered flatbread
ColourCream to light golden
TextureSoft, flaky and layered after heating
TasteFresh wheat flavour with light buttery aroma
Shelf Life12 months
Storage Temp.-18°C
TransportReefer container (-18°C)
Country of OriginKerala, India
03 Packaging Options
RETAIL PACK

5, 10 or 20 pieces

Pack Weight: 400 g, 800 g, 1.6 kg

SECONDARY PACKAGING

Corrugated export carton

Carton Weight: 5 kg or 10 kg

Packaging Details
Primary PackagingFood-grade multilayer pouch
Secondary PackagingCorrugated export carton
Carton Weight5 kg or 10 kg
Storage Temp.-18°C
Shelf Life12 months
TransportReefer container (-18°C)
04 Preparation Method

Cook directly from frozen. No need to thaw.

Tawa / Pan

Heat on medium flame for 1–2 min on each side

Microwave

Heat for 1–2 min or until hot (800W)

Oven

Bake at 180°C for 5–6 min

Air Fryer

Heat at 180°C for 3–4 min

05 Ideal For
Retail Stores & Supermarkets
Hotels, Restaurants & Caterers
Cafeterias & Institutional Buyers
06 Documents Provided
  • Phytosanitary Certificate
  • Certificate of Origin
  • Commercial Invoice
  • Packing List
  • Health Certificate (if required)
07 Certifications

fssai

APEDA

HACCP

ISO 22000
Premium Quality Products
Hygienically Processed & Packed
Exporting to Global Markets
Trusted by Importers Worldwide